COOKIE WINNER #6 Mini "Cinny" Buns! See All & Submit Your Recipe!

COOKIE WINNER #6 Mini "Cinny" Buns! See All & Submit Your Recipe! CLICK HERE to see ALL recipes and submit yours to win a $100 Gift Card to Big Y!!!

Winning recipe from Samantha Sprague!

Preheat oven to 375 degrees

Roll ingredients:

1 lb pizza dough-room temp is best to use

4 Tbsp melted butter

1/2 cup sugar

3 tsp cinnamon

Glaze ingredients:

2 Tbsp melted butter

2 cups powder sugar

1 tsp vanilla extract

4-6 Tbsp water (pour till you like the consistency of the glaze)


Lightly flour your work area. Roll out dough to a 16x10 rectangle. Brush with the melted butter. Mix together sugar and cinnamon. Then apply on top of the melted butter.

Closest edge to you start rolling. Make sure it's a tight roll. Then cut into 12 rolls about and 1 1/2in. Then place on a grease baking dish about 1 in apart.

Bake about 20-25 minutes. Or when a golden brown.

Slighty cool before adding the glaze.

*If you want to add a bit more flavor for the glaze replace half the water with maple syrup to make them maple cinnamon roll.*

*And if you want mini rolls you can cut them in half of the original size and cook them about 10-15 minutes*

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