COOKIE WINNER #6 Mini "Cinny" Buns! See All & Submit Your Recipe! CLICK HERE to see ALL recipes and submit yours to win a $100 Gift Card to Big Y!!!
Winning recipe from Samantha Sprague!
Preheat oven to 375 degrees
Roll ingredients:
1 lb pizza dough-room temp is best to use
4 Tbsp melted butter
1/2 cup sugar
3 tsp cinnamon
Glaze ingredients:
2 Tbsp melted butter
2 cups powder sugar
1 tsp vanilla extract
4-6 Tbsp water (pour till you like the consistency of the glaze)
Directions:
Lightly flour your work area. Roll out dough to a 16x10 rectangle. Brush with the melted butter. Mix together sugar and cinnamon. Then apply on top of the melted butter.
Closest edge to you start rolling. Make sure it's a tight roll. Then cut into 12 rolls about and 1 1/2in. Then place on a grease baking dish about 1 in apart.
Bake about 20-25 minutes. Or when a golden brown.
Slighty cool before adding the glaze.
*If you want to add a bit more flavor for the glaze replace half the water with maple syrup to make them maple cinnamon roll.*
*And if you want mini rolls you can cut them in half of the original size and cook them about 10-15 minutes*