Yale releases study on the Keto diet and what it does to your body.

The "Keto" diet, have you tried it? Did you ever wonder what it actually does to your body? Yale University did a study and here are the results as reported by our friends at WFSB Channel 3. This story is used with permission and with professional courtesy.

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NEW HAVEN, CT (WFSB) -- A new study done by Yale University is taking a closer look at the popular ketogenic diet, which has become popular in recent years.

The “keto” diet provides 99 percent of calories from fat and only 1 percent from carbohydrates.

According to the study, Yale says the diet does produce short-term health benefits, but negative effects after about one week.

It goes on to say that results indicate that, over limited time periods, the diet could improve human health by lowering the risk for diabetes and inflammation.

Vishwa Deep Dixit, of the Yale School of Medicine, the keto diet tricks the body into burning fat.

“When the body’s glucose level is reduced due to the diet’s low carbohydrate content, the body acts as if it is in a starvation state — although it is not — and begins burning fats instead of carbohydrates. This process in turn yields chemicals called ketone bodies as an alternative source of fuel. When the body burns ketone bodies, tissue-protective gamma delta T-cells expand throughout the body,” researchers found.

This is what reduces the diabetes risk and inflammation, and improves the body’s metabolism.

However, when the body is in a “starving-not-starving” mode, researchers said fat storage is also happening at the same time with fat breakdown. For the complete story and video CLICK HERE

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